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Hassayampa dining hall change menus daily and include a deli, soup, home station, grill, salad bar, international entrees and vegetarian/vegan entrees.
Monday - Thursday: 7 a.m. - 8 p.m.
Friday: 7 a.m. - 7 p.m.
Saturday - Sunday: 11 a.m. - 7 p.m.
Monday - Thursday: 11 a.m. - 2 p.m. and 4:30 p.m. - 8 p.m.
Friday: 11 a.m. - 2 p.m.
Sunday: 4:30 p.m. - 7 p.m.
*Closed Friday, Feb. 26 in observance of Purim
*Closed Friday - Sunday, March 26 - April 4 in observance of Passover
Subject to change based on Holidays